A passing comment on the previous post has me thinking that a fantastic, Pruned-inspired summer architectural studio could be organized around the idea of turning backyard swimming pools not into mausoleum-like, subterranean granny flats, but experimental fish farms and hatcheries, alternative-energy algae-breeding ponds and other avant-garde aquacultural installations. Architecture as artificial ecosystem.
Could you reimagine the food production infrastructure of a city through the aquacultural transformation of its backyard swimming pools?
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